Source: All Recipes

Ingredients

• 2 cups all-purpose flour
• ½ cup white sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• ¼ teaspoon ground cinnamon
• 1 dash ground nutmeg
• 2 tablespoons melted butter
• ½ cup milk
• 1 egg, beaten
• 1 quart oil for frying

Directions

• Step 1

  Heat oil in a deep-fryer to 375 degrees F (190 degrees C).

• Step 2

  Sift together flour, sugar, baking powder, salt, cinnamon, and nutmeg in a large bowl. Mix in butter until crumbly. Stir in milk and egg until smooth.

• Step 3

  Knead lightly, then turn out onto a lightly floured surface. Roll or pat to 1/4-inch thickness. Cut with a doughnut cutter, or use two round biscuit cutters of different sizes.