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Source: All Recipes
With Guinness® and Irish Cream, so rich and decadent, a delicious Irish treat for St. Patty’s Day or any time of year!
- 8 (5 ounce) bone-in, skin-on chicken thighs
- salt to taste
- 2 tablespoons olive oil
- 2 medium yellow onions, diced
- 3 cloves garlic, minced
- 2 tablespoons tomato paste
- 4 teaspoons all-purpose flour
- 1 teaspoon kosher salt,