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Source: All Recipes
A great recovery breakfast that has a zing of spice and the strong flavours of Chorizo piled into a soft taco. If you like spicy food, you will love this. They’re easy to make, come together in no time, and everybody loves them!
Ingredients
- 6 ounces chorizo sausage
- 8 (6 inch) corn tortillas
- 6 eggs
- ¼ cup milk
- ½ teaspoon pepper
- ½ teaspoon salt
- 1 cup shredded Monterey Jack cheese
- 1 dash hot pepper sauce (e.g.
