Famous Pork Chops

Mar 27, 2019

“This is the kind of recipe that you just throw together. No need to truss or fuss. Pop it into a very hot oven and it is ready in a hurry.”

Directions

Preheat oven to 375 degrees F (190 degrees C).
In a shallow bowl combine crushed crackers, garlic salt and pepper; mix well. In a separate bowl beat eggs.
Dip your pork chops in the egg batter and then in the cracker mixture. Place the pork chops in a casserole dish. Place chunks of the butter around the pork chops. Cover and bake for 45 minutes.

Chef’s Notes:
Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Per Serving: 444 calories; 36.1 10.6 19.7 248 335