Posts tagged “Blender Hollandaise Sauce”

Source: All Recipes

Want a quick and easy recipe for Hollandaise sauce? Make it in a blender!This recipe has all the same ingredients as the classic, but no double boiler and no chance of the sauce separating. I love the lemony flavor on fresh steamed asparagus!

Ingredients

• 3 egg yolks
• ¼ teaspoon Dijon mustard
• 1 tablespoon lemon juice
• 1 dash hot pepper sauce (e.g.