Recipes (Page 3)

Russian Mushroom and Potato Soup  Russian Mushroom and Potato Soup CFM5 2 1080x450

Source: All Recipes

This Russian Mushroom and Potato Soup recipe as a hearty wholesome work from home lunch. You’ll be surprised how creamy but light this soup is. It is quick to prepare and cook. This recipe makes a large batch of soup, so you can prepare this one on a Sunday evening and have soup for the week!

By DTERESA

Ingredients

  • 5 tablespoons butter,
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Beef Wellington  Beef Wellington CFM6 1080x450

Beef Wellington

Source: All Recipes

Below, we break down all the elements of a classic Beef Wellington from the inside out, so you can fearlessly make the best Wellington you can. Beef tenderloin smothered with mushroom duxelles, wrapped in puff pastry, and baked.

By Allrecipes Member

Ingredients

  • 2 ½ pounds beef tenderloin
  • 2 tablespoons butter, softened
  • 2 tablespoons butter
  • 1 onion,
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Orange Cupcakes  Orange Cupcakes CFM4 1 1080x450

Orange Cupcakes

Source: All Recipes

This Russian Mushroom and Potato Soup recipe as a hearty wholesome work from home lunch. You’ll be surprised how creamy but light this soup is. It is quick to prepare and cook. This recipe makes a large batch of soup, so you can prepare this one on a Sunday evening and have soup for the week!

By MrsFisher0729

Ingredients

  • 1 (18.25 ounce) package orange cake mix
  • ¾ cup creamy salad dressing (such as Miracle Whip®)
  • 1 (1.3 ounce) envelope dry whipped topping mix (such as Dream Whip®)
  • ¾ cup freshly squeezed orange juice
  • 3 large eggs
  • 2 tablespoons grated orange zest
  • 1 (13 ounce) jar marshmallow creme
  • ½ cup unsalted butter at room temperature
  • ½ cup vegetable shortening
  • ½ cup unsalted butter at room temperature
  • ½ cup vegetable shortening
  • ¼ cup freshly squeezed orange juice
  • 1 tablespoon orange zest
  • ¼ teaspoon vanilla extract
  • 2 drops orange paste food coloring,
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Bacon-and-Egg Muffins  Bacon-and-Egg Muffins CFM3 5 1080x450

Source: All Recipes

Introducing your family’s new favourite breakfast – these bacon and egg breakfast muffins are absolutely delicious, quick to make and healthy!

By cbauer10

Ingredients

  • cooking spray
  • 12 slices bacon
  • 10 eggs
  • ¼ cup milk
  • ¼ cup chopped green onion
  • ¼ cup diced jalapeno pepper
  • ¼ cup diced roasted red pepper
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • ½ cup shredded Cheddar cheese

Directions

  • Step 1

    Preheat oven to 375 degrees F (190 degrees C).

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