Broccoli with Garlic Butter and Cashews

Broccoli with Garlic Butter and Cashews

Source: All Recipes

” This is the recipe a top-rated broccoli side dish starring garlic and cashews in a butter, soy sauce, and vinegar sauce. A little bit of brown sugar provides a touch of sweet to play against the savory. ”

Ingredients

Directions

  1. Place the broccoli into a large pot with about 1 inch of water in the bottom. Bring to a boil, and cook for 7 minutes, or until tender but still crisp. Drain, and arrange broccoli on a serving platter.

  2. While the broccoli is cooking, melt the butter in a small skillet over medium heat. Mix in the brown sugar, soy sauce, vinegar, pepper and garlic. Bring to a boil, then remove from the heat. Mix in the cashews, and pour the sauce over the broccoli. Serve immediately.

Nutrition Facts

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CFM

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